Fluer d'Aunis
Country of Origin/Region:
France - Charentes Poitou
Source of Milk:
Cow
Texture:
Semi-Soft
Cultured:
Soft-Ripened
Culinary Uses:
Table cheese
Description:
It’s sweetly nutty and has slight mushroomy and milky aromas. It has a soft texture that's just a hint rubbery with a soft, orange (edible) and sticky rind that has been brushed with the regions Pineau des Charentes, a fortified aperitif-style wine made with Cognac.