Danish Esrom
Country of Origin/Region:
Denmark
Source of Milk:
Cow
Texture:
Semi-Soft
Culinary Uses:
Table cheese, melting, sandwiches
Description:
Esrom cheese is a pale yellow semi-soft cheese with a pungent aroma and a full, sweet flavour. It is a porous cheese, with many small holes throughout, and is slightly elastic and buttery in texture.