Beemster XO
Country/Region:
Holland
Source of Milk:
Cow
Texture:
Semi-Hard
Culinary Uses:
Table cheese, grating
Description:
Beemster X-O has deep tastes of butterscotch, whiskey and pecan. Its deep tastes develop through natural aging of no less than 26 months in historic warehouses. It stays creamy while developing flavour, allowing for a much more enjoyable taste and mouth feel than any other extra-aged Dutch cheese.